Standard for gari
This Uganda Standard applies to gari destined for direct human consumption which is obtained from the processing of cassava tubers (Manihot esculenta Crantz). This standard was PUBLISHED on 2014-07-31.
Price | UGX 15,000/= |
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Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
Status | Compulsory |
Format | |
TC | UNBS/TC 2-Food and Agriculture Standards |
ICS | 67.040 Food products in general. |
Language | English |
Edition | 1st Edition |
Sales Rating |