Fortified wine - Specification
This Uganda Standard specifies the requirements and methods of sampling and test for fortified wine. (This standard cancels and replaces US 208:2000/EAS 139, Specification for fortified wine, which has been technically revised).
Potable water - Specification
Code of practice for hygiene in the food and drink manufacturing ..
Labelling of pre-packaged foods - General requirements
Gin - Specification
Vodka - Specification
Still table wine - Specification
Neutral spirit - Specification