US ISO 8442-1:1997

Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food

UGX 30,000/=


Abstract

This Uganda Standard specifies material and performance requirements and test methods for metal cutlery and related implements intended for use in the preparation of food. Two grades of cutlery are specified: ?? This standard was PUBLISHED on 2019-10-01.

Price UGX 30,000/=
Category ENGINEERING AND CONSTRUCTION STANDARDS
Status Compulsory
Format PDF
TC UNBS/TC 4, Mechanical engineering and metallurgy.
ICS 67.250 Materials and articles in contact with foodstuffs 97.040.60 Cookware, cutlery and flatware
Language English
Edition 1st Edition
Sales Rating