US 568:2005

Packaging for the international transport of fresh fruits or refrigerated fruits and vegetables - Recommendations

UGX 30,000/=


Abstract

This standard lays down the recommendations on the dimensions and mechanical strength characteristics of rectangular packaging usable on one or both types of standardized pallets (800 x 1200 and 1000 x 1200 mm), together with the tests to be passed. This standard applies to single use packaging, whatever the nature of the constituent material or materials (woods, paperboard, plastics materials), used for the dispatch or storage of fruit or vegetables. It also applies to cold storage or long-term storage. It excludes long distance transport by sea. This standard was published on 2005-1-24.

Price UGX 30,000/=
Category FOOD, AGRICULTURE AND FORESTRY STANDARDS
Status Voluntary
Format PDF
TC UNBS/TC 2/SC 4-Food and Agriculture Standards -Fruits, vegetables, spices, related products and processes
ICS 55.020 Packaging and distribution of goods in general; 67.080 Fruits. Vegetables
Language English
Edition 1st Edition
Sales Rating    

Clients Who Bought This Standard also Bought:

US 130: 2017

Hazard Analysis Critical Control Point (HACCP) based Food Safety ..

US ISO/TS 22002-1:2009

Prerequisite programmes on food safety - Part 1: Food manufacturi ..

US EAS 38:2014

Labelling of pre-packaged foods - General requirements

US EAS 12:2014

Potable water - Specification

US 28 EAS 39:2002

Code of practice for hygiene in the food and drink manufacturing ..

US CODEX STAN 103:1981

Standard for quick frozen blueberries

US 569:2005

General guidelines for labeling of fresh fruits and vegetables

US CAC/RCP 53:2003

Code of hygienic practice for fresh fruits and vegetables

.....
Show Related Standards..